My LiFe ChAnGiNg EvEnTs!

By: kuchai latiff

[Recommend this Fotopage] | [Share this Fotopage]
View complete fotopage

Friday, 3-Feb-2006 03:16 Email | Share | Bookmark
cooking series!

 
 
 
Quote:

nasi goreng cina

W

bhn2:
plain white rice - cooked earlier & cooled off
1 kiub ikan bilis
chicken meat - cut into small pieces
mixed vege
bawang putih
egg
pepper
garam
minyak

method:
- tumis bawang putih & kiub bilis
- masukkan yur chicken meat & cook until tender
- masukkan mixed vege & once tendered put in garam
- break the egg & let it masak a little bit
- put in the rice & gaul evenly
- put in dash of pepper
**u can add in oyster sauce (optional)
**u can substitute chicken with beef or seafood
**sprinkle with daun sup @ chinese parsley
** serve it hot


View complete fotopage


© Pidgin Technologies Ltd. 2016

ns4008464.ip-198-27-69.net