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My LiFe ChAnGiNg EvEnTs!

By: kuchai latiff

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Friday, 18-Nov-2005 00:00 Email | Share | Bookmark
cooking series!

rangka ayam & air
masukkan sup bunjut
masukkan carrot
masukkan kobis
my sup in action
with all the open houses & loads of meat, chicken consumed its kinda relief to have soup for meal. bukan apa hangat badan dibuatnya makan seme2 nih. this recipe i learned from my ex-boss wife. being chinese kan they believe in taking soup at least once a day or much better in every meal. they believed it will bring down body temperature, or if u're cold then its as cold remedy, sore throat relieve & macam2 lagi lah! i've altered the recipe sket to suit my tastebud & here's the recipe:

Quote:

sup rangka ayam

W

bhn2:
1 rangka ayam
1 sup bunjut
carrot & kobis
bawang
air
garam

method:
masukkan ayam dan air kedalam periuk
setelah ayam masak & mendidih masukkan sup bunjut & bawang
masukkan carrot & setelah lembut masukkan kobis
masukkan garam
**u can use other sayur like celery
**hidangkan panas
**tak perlu masukkan semua sayur & bila nak makan time to time baru ditambahkan


wah...bila nak buat open house nih Fri 18-Nov-2005 02:55
Posted by:nusrahhaziqah  - [Link]
sup ni kalau ratah gitu je mmg best..... Fri 18-Nov-2005 03:31
Posted by:ciksue  - [Link]
ye la,....bile nk buat open house,.....dah lapaq,........dah nie.........meleleh air lioq.... Fri 18-Nov-2005 03:33
Posted by:yuddin  - [Link]
aha.. banyak sangat minyak... santan semua... sesekali pekena soup pulak. Dinner tadi akak masak tom yam.. tibalah hari ni turun paras beku kat sini makan soup sejuk2 sedap Fri 18-Nov-2005 05:24
Posted by:~F&Z~  - [Link]
wah best ni kak kuchai...my fav subject of course la about food..
suka la pegi buat 'discovery channel' ke tempat-tempat makan yg best...hihi
Fri 18-Nov-2005 05:40
Posted by:julia julia_roselle@yahoo.com  - [Link]
puasa2 ni tengok semua makanan sedap
re: baru masuk keje 14hb
Fri 18-Nov-2005 06:23
Posted by:huda  - [Link]
ujan2 mcm ni pekena sup mmg sodap nih..... Fri 18-Nov-2005 08:25
Posted by:mama aia and ayin  - [Link]
nampak cam tomyam pun ada... ermm btw, i already upload pic that i told u b4..(yg mcm ur entry b4) Fri 18-Nov-2005 08:47
Posted by:wirda  - [Link]
dah le ujan, lunch pun blom agikkk..kor tunjuk gambor sup plak...kengkadang kor ni kejam le kuchai...kau kijammmmmm..kijammmmmmmm... Fri 18-Nov-2005 08:57
Posted by:mama ca  - [Link]
wow, macam kelas memasak la.. bolehla buat fotopages khas masak masak erk.. saya ni mmg tak reti masak .. survive kat ireland ni pun pakai Brahim.. haha Terima Kasih Brahim!(iklan haha) Fri 18-Nov-2005 10:37
Posted by:izad_iskandar  - [Link]
alamak terliurla plak Fri 18-Nov-2005 10:53
Posted by:idayu  - [Link]
oo..suka² sup ni..tp klu chinese btoi msti garam kurang kan..bleh try Fri 18-Nov-2005 13:38
Posted by:Linda  - [Link]
wow... bisa ku cuba resepi ni.... yummy... Fri 18-Nov-2005 15:19
Posted by:ladyct l4dyct@yahoo.com  - [Link]
Tak kisahlah...sup pun suplah...janji kenyang... Fri 18-Nov-2005 18:09
Posted by:Jeff®i @ FM0666  - [Link]
dah lama dok tunggu your cooking series....menarik....p/s: mikan tu cam limau manis kat tempat kita....englishnya panggil tangerine Fri 18-Nov-2005 23:52
Posted by:yangmazni  - [Link]
my mum ckp nak tambah sedap sup simple cam ni, tambahkan sikit serbuk sup selain dari sup bunjut...
Sat 19-Nov-2005 01:09
Posted by:Yu$rii  - [Link]
mak aiiiiiiii .
melelleh air liyyur saye neh kak kucaiiii
Sun 20-Nov-2005 06:05
Posted by:Lily  - [Link]
Making a positive difference starts with people helping people
http://www.incomemingguan.net/ekyien/
http://nor_ekyien.vemma.com/
http://www.myvemma.com/kyien
http://www.vemmabuilder.com/683641505
Sat 12-Sep-2009 04:53
Posted by:ekyien kyien131@gmail.com  - [Link]


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