My LiFe ChAnGiNg EvEnTs!

By: kuchai latiff

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Friday, 28-Oct-2005 00:00 Email | Share | Bookmark
cooking series!

tumis bawang
masukkan ayam
put in all the veges
siap dah!
gorengkan cili kering (should be after bawang)
Quote:

kong poh chicken



bhn2:
chicken parts - cut into small pieces / potong kecil
cili kering - potong 3 & direndam
bawang
halia - hiris halus/panjang
carrot & kobis bunga - my case only kcg panjang ada
sos tiram
kicap pekat & kicap cair
garam
minyak

method:
tumis bawang & cili kering
masukkan ayam
until ayam masak masukkan sayur
masukkan sos tiram, kicap pekat & kicap cair
kalu nak gravy bole letak air & u can thicken it by putting in corn starch
balance the taste with garam
hidangkan panas
** u can substitute with fish or seafood
**the darker the better


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