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My LiFe ChAnGiNg EvEnTs!

By: kuchai latiff

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Friday, 23-Oct-2009 02:16 Email | Share | Bookmark
cooking series

Quote:

baked ciken II

W

bhn2:
ciken parts - to your liking la ekk kita kebetulan ada thigh portion
black pepper sauce - hat kat umah kita is actually the green color version bli kat kuching dulu
1-2 tablespoon lemon juice
garam to taste
rosemary dry herbs - or any herbs to your liking

method:
- mix everything and rub on the chicken
- marinade for at least one hour or betterstill overnite
- since kita punye 4 thigh jek i baked it in toaster oven for 10 mins
- or else bake in normal oven at 200 degrees
** serve it hot
** jus dari ayam tuu bleh mikin sos or idang mcm tu jek
** u can have it plain, wif rice, wif salad, in sandwiches or pita bread..totally up to you
**i like mine slightly burned at the top so kalu tak suka once the ciken turned white bleh laa kuarkan

Sedap ni! kalau gunakan satu ekor ayam, mau juga makan masa nak masak. Gunakan ayam yang dah di potong dua atau empat lagi cepat. Sat 24-Oct-2009 03:10
Posted by:Mummy Jam  - [Link]


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